Homemade pâte brisée dough formed into a round disk on a lightly floured wooden surface with a rolling pin nearby, bathed in warm natural light — ready to be rolled out for a cozy fall chicken pot pie baked inside a pumpkin.

Pate Brisee

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This Pate Brisee recipe is for our Chicken Potpie in a pumpkin. Although, I have an idea that I can […]

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