Sunday Pot Roast Stew
Cold, wintry days scream for a hot stew at dinner time. This is the kind of stew that you get anxious as the bowl gets empty because you don’t want it to end.
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RecipesHappy New Years!
I love traditions, especially ones that involve food! This year, we did the same thing as last year (all most
Roasted Tomatillo Sauce
This recipe is a variation of the Tomatillo Green Sauce that I posted a few years ago. In this one, you don’t need a grill and you still get a great sauce.
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RecipesBacon-Maple-Bourbon Walnut Pie
This twist on a classic pie comes from our realtor’s monthly magazine, American Lifestyle. We decided to add the bourbon to kick it up a notch. It’s the holiday season, so why not take it over the top! The bacon is really the cool element and it really adds an interesting flavor to this pie.
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RecipesFennel, Onion & Sausage with Penne
This is our take on Lidia’s Ziti with Sausage, Onion & Fennel. We like to focus on the fennel and sausage in this dish.
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RecipesThanksgiving dinner
Let’s state the obvious, I love Thanksgiving, especially the foods associated with this holiday. Just to be clear, I’m talking
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RecipesSpicy Garlic Aioli
This was our first aioli to make and it was surprisingly easy and tasty!
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RecipesFusion Hot Pepper Sauce
Here’s an interesting hot sauce from one of the bloggers I follow in Italy. I can’t wait to try this
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UncategorizedSmoked Doña Sauce – a Texas twist on a jalapeño sauce
A couple years ago I posted a jalapeño sauce called the Doña Sauce. It’s a local favorite and can be found
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