Roasted Autumn Vegetables
We roast vegetables all year-round; however, I’ll be honest that I always look forward to fall when the squashes come […]
Roasted Autumn Vegetables Read Post »
RecipesWe roast vegetables all year-round; however, I’ll be honest that I always look forward to fall when the squashes come […]
Roasted Autumn Vegetables Read Post »
RecipesThis sauce came about because we wanted to find a way to use some fajita ingredients with pasta. A really
Smoked Jalapeño Sauce Read Post »
RecipesHere is our comparison of semolina flour versus all-purpose flour when making homemade past with goose eggs.
Homemade Pasta with Goose Eggs Read Post »
RecipesThis is another gem of a recipe that comes from my favorite cookbook, Breaking Bread in L’Aquila. One of the best parts of this recipe is that it is so simple.
Piselli e Guanciale – Peas and Bacon Read Post »
RecipesOK, I know its easy to pick up a jar of pizza sauce at the grocery but what do you
This is our Salmon en Croute with Aspargus. The recipe is relatively easy and it taste great.
Salmon en Croute with Asparagus & Dill Read Post »
RecipesTwo years ago we bought an electric smoker on Father’s Day from Academy. At the time, I really wondered how
This strawberry cobbler is a great use of fresh strawberries and will be a popular at your table.
Here is the recipe for our favorite spice rub that we use on everything.
Ring of Fire Seasoning Rub Read Post »
Recipes