Homemade Pasta with Goose Eggs
Here is our comparison of semolina flour versus all-purpose flour when making homemade past with goose eggs.
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RecipesMay 2018
Piselli e Guanciale – Peas and Bacon
This is another gem of a recipe that comes from my favorite cookbook, Breaking Bread in L’Aquila. One of the best parts of this recipe is that it is so simple.
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Recipes